Direct Materials Purchases
Direct Materials Purchases Budget Romano's Frozen Pizza Inc. has determined from its production budget the following estimated production volumes for 12″ and 16″ frozen pizzas for September: Units 12″ Pizza 16″ Pizza 16,100 20,600 Budgeted production volume There are three direct materials used in producing the two types of pizza.
The quantities of direct materials expected to be used for each pizza are as follows: 12″ Pizza 16″ Pizza Direct materials: Dough 0.90 lb. per unit 0.60 0.80 1.50 lbs. per unit 1.00 Tomato Cheese 1.30 In addition, Romano's has determined the following information about each material: Cheese Estimated inventory, September 1 Desired inventory, September 30 Dough 630 lbs. 660 lbs. $1.40 Tomato 210 lbs. 200 lbs. $2.20 380 lbs. 410 lbs. $3.20 Price per pound Prepare September's direct materials purchases budget for Romano's Frozen Pizza Inc. For those boxes in which you must enter subtracted or negative numbers use a minus sign. Romano's Frozen Pizza Inc. TULLIULIJ USL UTILIUS JIYI Romano's Frozen Pizza Inc. Direct Materials Purchases Budget For the Month Ending September 30 Dough Tomato Units required for production: 12″ pizza Cheese Total 16″ pizza Total units available Total units to be purchased Unit Price x $ x $ x $ Total direct materials to be purchased. Get Accounting homework help today